Friendships, Old & New

I have been pondering the importance of my friendships with women lately...good ones that span decades are so rare in our day and age, and I treasure those that have stood the test of time. And I'm not talking about my Facebook friendships. Real ones. Ones that sit and cry with you when you suffer loss or are struggling. Ladies that rejoice with you when good things happen in your family. Friends that are on the same page in life, marriage, faith and family. God has given me several people like this and each one is a treasure to be carefully guarded. My friend Becca is one of these people. She has TEN kids, is a gifted wife, mom and friend to many. (You can have a lovely peek into how she does it here.) Her oldest daughter and my youngest daughter are besties for life. They are both in college now, and Becca and I miss our girls all the time...they have become our good friends as they have matured.

Ellie, Mary Kate, & Caroline

But she's got lots more kiddos at home still, and these three lovelies round out the female contingent of their tribe. When my kids (and I only have 4) were younger, Becca and I were both home schooling. She is still in the thick of it with the last 4 or 5 children, but mine are all out of the house and in college or married. Our families have known each other a long, long time, and I love that these girls wanted to come and hang out with me while their parents were out of town. We had a little sleepover and had some fun learning new things. I felt like a home school mom again! I guess in a way, I was their substitute teacher for the day.

When they arrived, it was close to dinner time, so we commenced making pasta. With me, everything is a learning opportunity (our home school motto was "Always Learning!" and we were constantly repeating that phrase, much to our children's chagrin, I'm sure) so I thought making pasta would be a fun and practical way to make dinner together. I've written about making pasta several times on this blog, so I won't go into the details, but just share these fun photos of our floury adventure.

Mary Kate learned some knife skills and helped make a filling. Ellie and Caroline became pretty adept at shaping, filling, sealing and cutting ravioli and tortellini.

    

Bedtime, and 8-year-old Mary Kate made herself a little perch, like the princess that she is. No fear at all about sleeping in a new place, in a big bed all by herself! She just got out her Bible, set a lamp on the bed and settled herself in. In the morning, she made up her bed and left the room spotless. I noticed that she enjoyed most of the treats in the "Welcome" basket, too. ;)

In the morning, we had breakfast together, and started working on a little bit of schoolwork. It was mostly fun, though, and we decided that we covered the following subjects:

• Home Economics (pasta making, knife skills, crochet lesson)
• PE (we walked around Pittsboro from our lunch venue to the building permit office in the COLD)
• Math (we had to calculate the egg-flour ratio per person)
• Writing (I had the girls write guest posts for this blog about their experiences - see below!)
• Creative Arts (I am getting ready to start construction on a new home for our neighborhood, so Caroline, Ellie and Mary Kate each made a plan for the exterior finishes, choosing siding, windows, stone, roof shingles and paint colors)
• Italian (we discussed culture and language and learned a few new words like macchina di pasta, al dente, and molto bene! As you will see below, the concept of al dente - 'to the tooth' made a huge impression!)

Here is what the girls had to say about making pasta:

"I didn't think making pasta was so fun if you don't know what you're doing. Having Mrs. Metty guide me and my siblings through all the steps made me enjoy cooking so much more. I loved making the dough for the pasta and putting it in the pasta machine. The best part was eating it! It wasn't crunchy or soggy but just right! I don't think I have ever eaten better pasta before!"

"My favorite thing about making pasta was sending the dough through the machine. It took a while for me to get it right but soon it got more fun. The ravioli was really fun. I liked the part when you wrapped it up in the dough. It tasted fantastic especially when Mrs. Metty put the oil on it. I am soooo glad I got to make it with Mrs. Metty. She is such a good cook." (aw, thanks!)

"My favorite thing I liked about making pasta was that the ravioli was sweet and noodle-y. The thing I liked about the pasta was it had a little bite to it and it was just so, so good. All of it was so good."

I have a chalkboard wall in my bonus room and invited the girls to clean it up and leave a new message...I love what they decided to write! 

I loved getting to know these three darlings just a little bit more on this visit. I feel like their Auntie, and they have enriched my life!